Little Barn
Shrimp & Egg Fried Rice
Shrimp & Egg Fried Rice
1 serving per set meal
Stage 6 (2Y+)
30% Less Sodium K-Salt, 75% Lower Sodium Kids Soy Sauce
99% Organic
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Inspired by the flavors of Din Tai Fung, our Shrimp & Egg Fried Rice brings the perfect balance of savory and umami in every bite. Plump, juicy wild-caught king prawn and soft, scrambled eggs are stir-fried with fragrant jasmine rice, creating a dish that’s both satisfying and nutritious. Lightly seasoned to enhance the natural flavors, this meal offers a comforting, delicious option your little one will love!
Set Meal Consists Of
Shrimp & Egg Fried Rice [220g]
Ingredients
Wild-caught King Prawn, Carrot, Kampong Egg, Rice, Spring Onion, Soy Sauce, K-Salt
Common Allergen
Crustacean Shellfish
Egg
BPA Free Packaging
BPA Free Packaging
We use BPA free, biodegradable packaging made with corn starch that is not only eco-friendly but also safe for freezing and microwaving.
Serving Instructions
Serving Instructions
Our meals are freshly prepared on a weekly basis, ensuring maximum freshness. They can be stored in your freezer for up to 3 months, although we strongly recommend consuming them within 1 month to enjoy their best quality, as we do not use any preservatives. If stored in the fridge, please consume them within 2-3 days. Please refer to the 'Best Consumed By' date on each cup for optimal freshness. Once defrosted, please do not refreeze and consume immediately after heating up.
Read our detailed instructions here.
