Organic Handmade Trout Sausages
Organic Handmade Trout Sausages
- BLW Friendly / 12M+
- [Norwegian] Antibiotic Free
- 100% Organic
Size
S (6 sausages)/M (12 sausages) per pack
Ingredients
Norwegian Rainbow Trout, Potato, Green Pea, Cheese, Egg, Black Pepper and Flour
Common Allergen
- Fish
- Egg
- Dairy
Benefits
Enhances baby's brain, bone, cell growth, gut health, immune function, metabolism, and resilience against stress for overall well-being.
Nutrients
Nutrients
Potatoes provide essential nutrients such as folate, iron, vitamin B6, and zinc, which are essential for growing babies. Potatoes are also rich in other B vitamins, vitamin C to boost the immune system, and choline, a vital nutrient for brain development. Potatoes also contain "resistant starch," a significant type of fiber that helps promote the growth of beneficial gut bacteria, which supports a baby's body.
Peas provide a valuable combination of fiber, carbohydrates, and protein to promote the growth and development of a baby's gut microbiome. They also serve as a beneficial source of zinc, folate, and vitamin B6, which collectively aid in supporting immune function, neurodevelopment, and maintaining a healthy metabolism. Additionally, peas are abundant in antioxidants that contribute to the body's ability to cope with stressors and enhance overall resilience.
Trout is rich in essential nutrients like vitamin B12, protein, and omega-3 fatty acids, crucial for supporting baby's brain development. Additionally, it provides vitamin D, vital for healthy bones and cells, and selenium to boost the immune system. These nutrients play a vital role in a baby's well-being and are not easily found in other foods.
Serving Instructions
Serving Instructions
Our sausages are freshly prepared on a weekly basis, ensuring maximum freshness. They can be stored in your freezer for up to 3 months, although we strongly recommend consuming them within 1 month to enjoy their best quality, as we do not use any preservatives. If stored in the fridge, please consume them within 2-3 days. Please refer to the 'Best Consumed By' date for optimal freshness. Once defrosted, please do not refreeze and consume immediately after heating up.
- Steam: Place sausages in steamer (without thawing) and steam for 8-12 min.
- Pan-fry: Spray oil on the pan, add sausages wihtout thawing, and pan-fry on low heat for 5-10 min.
- Air-fry/Toaster-oven: Spray oil on sausages, then air-fry/oven-toast at 140-160C for 5-8 min without thawing.
Note:
- Please ensure it's the right temperature before serving to your little one.
- Cut into appropriate sizes and shapes for your baby.
- Suitable for babies above 12M, but can be smashed for babies below 12M.
Read our detailed instructions here.
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