Organic Trout & Cabbage Butter Steamed Rice

Trout is rich in essential nutrients like vitamin B12, protein, and omega-3 fatty acids, crucial for supporting baby's brain development. Additionally, it provides vitamin D, vital for healthy bones and cells, and selenium to boost the immune system. These nutrients play a vital role in a baby's well-being and are not easily found in other foods.

Cabbage is a highly nutritious vegetable with many health benefits. It is a great source of fiber, which helps to maintain good gut health, and vitamin B6, which provides energy, as well as folate, which is essential for proper nervous system development. In addition, it contains a variety of other beneficial nutrients such as vitamin C, which boosts the immune system and enhances iron absorption, vitamin K, which supports healthy blood, carotenoids that convert into vitamin A to promote healthy skin and vision, and even calcium, which helps to build strong bones. The specific nutritional content of cabbage may vary depending on the variety, but it generally contains many phytonutrients such as glucosinolates and antioxidants that support various bodily functions and promote good health for babies.

Peas provide a valuable combination of fiber, carbohydrates, and protein to promote the growth and development of a baby's gut microbiome. They also serve as a beneficial source of zinc, folate, and vitamin B6, which collectively aid in supporting immune function, neurodevelopment, and maintaining a healthy metabolism. Additionally, peas are abundant in antioxidants that contribute to the body's ability to cope with stressors and enhance overall resilience.

Butter contains a substantial amount of vitamin A beneficial for vision, skin, and immunity, along with traces of vitamin E to propel a baby's growth and development. Additionally, it is rich in saturated fat, which is the predominant type of fat found in breast milk.